RECIPEZENITH

Mexican Guacamole Recipe

Perfect for Tacos

Experience the true taste of Mexico with our authentic Mexican Guacamole recipe. Made with ripe avocados, fresh lime juice, onions, tomatoes, and a touch of cilantro, this guacamole is bursting with flavor.

Let’s get started!

Remove pits by cutting avocados in half lengthwise. Scoop out the flesh using a spoon and place it in a mixing bowl.

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Mash the avocados with a fork or a potato masher until desired consistency. You can leave some small chunks for texture.

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Add the finely diced onion, diced tomatoes, chopped jalapeño pepper, and fresh cilantro to the mashed avocados.

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 Squeeze the juice of a lime into the mixture. This adds a bright flavor and helps prevent browning.

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Sprinkle salt to taste and mix all the ingredients together until well combined.

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 Let the guacamole sit for about 15 minutes to allow the flavors to meld together.

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Transfer the guacamole to a serving bowl and garnish with a sprig of cilantro or a slice of lime.

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Serve the guacamole with tortilla chips, fresh vegetables, or as a condiment for tacos, burritos, or grilled meats.

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