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Greek Yogurt Cookie Dough

A creamy and slightly tangy cookie dough made with Greek yogurt, dotted with chocolate chips, and perfect for a quick snack or dessert.
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 180

Ingredients
  

Base Ingredients
  • 1 cup full-fat Greek yogurt thick and creamy gives best texture; use plain or vanilla.
  • 1/4 cup unsalted butter, softened for richness; swap for coconut oil for dairy-free.
  • 1/3 cup brown sugar, packed provides depth and warmth; coconut sugar is also an option.
  • 1 tsp pure vanilla extract enhances aroma.
  • 1/4 tsp fine sea salt balances sweetness.
  • 1/2 cup all-purpose flour heat-treat for safety or use oat flour for gluten-free.
  • 1/3 to 1/2 cup mini chocolate chips for even chocolate distribution; consider chopped dark chocolate for a richer flavor.
Optional Ingredients
  • 1 to 2 tbsp honey or maple syrup for extra sweetness; adjust to taste.
  • a pinch cinnamon adds cozy warmth.

Method
 

Preparation
  1. Heat-treat the flour for safety by spreading it on a baking sheet and baking at 350°F for 5-7 minutes, stirring once. Allow to cool completely.
  2. In a medium bowl, cream together the softened butter and brown sugar until smooth and slightly fluffy, about 1-2 minutes.
  3. Stir in the vanilla extract and salt, then fold in the Greek yogurt until fully combined.
  4. Gradually add the cooled, heat-treated flour to the yogurt mixture and fold gently until you achieve a thick, cookie-dough-like consistency. If too loose, chill for 15-20 minutes.
  5. Fold in the mini chocolate chips evenly.
  6. Taste and adjust sweetness with honey or maple syrup if desired.
  7. To serve immediately as a dip, spoon into a bowl and top with extra chocolate chips.
  8. For scoopable dough, chill for 30 minutes.

Notes

Use Greek yogurt for protein and tang; you can swap for sour cream for a softer taste. Keep the dough covered in the refrigerator if not serving immediately. Offers various serving suggestions ranging from fruit to crackers.