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Slow Cooker Unstuffed Cabbage Rolls

A comforting and easy recipe that transforms traditional cabbage rolls into a delicious slow cooker meal, perfect for busy weeknights and family gatherings.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 medium head Cabbage The star of the dish, adding soft texture and earthy flavor.
  • 1 pound Ground beef or turkey Tender and juicy; feel free to substitute with lentils for a vegetarian option.
  • 1 cup Rice, uncooked Brown, white, or cauliflower rice can be used for added nutrition.
  • 1 medium Onion, chopped Adds sweetness and depth; yellow or white works beautifully.
  • 3 cloves Garlic, minced Infuses aromatic goodness.
  • 1 can Tomato sauce (15 oz) Provides rich, comforting tomato flavor.
  • 1 can Diced tomatoes (14.5 oz) Brings freshness and acidity; or use crushed tomatoes.
  • 1 tsp Salt Essential for balancing flavors.
  • to taste Pepper Essential for balancing flavors.
  • 1 tsp Italian seasoning A blend of herbs that elevates the dish.
  • 1 tbsp Brown sugar Cuts the acidity of tomatoes for a well-rounded flavor.

Method
 

Preparation
  1. Chop the cabbage into bite-sized pieces, dice the onion, and mince the garlic.
  2. In a skillet over medium heat, cook the ground beef or turkey until browned. Drain excess fat if necessary.
Cooking
  1. In the slow cooker, combine the meat with cabbage, rice, chopped onion, garlic, tomato sauce, diced tomatoes, salt, pepper, and Italian seasoning. Stir until well mixed.
  2. Cover and cook on low for 6 hours or high for 3 hours.
Serving
  1. Once ready, give it a stir and taste for seasoning. Serve piping hot.

Notes

Leftovers can be stored in an airtight container for up to 4 days in the fridge. They also freeze beautifully. Don't skip the browning of the meat for enhanced flavor. For a twist, consider adding fresh herbs, red pepper flakes for spice, or cheese for a delightful topping.